MV Daranee |
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| Crew, facilities, dive courses... |
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Crew comprises:
- 3 Divemasters
- Captain
- Cook
- Engineer
- 2 Deck hands
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Motorised dive dinghy — comfortable dive deck — Video & music system on upper deck — Sundeck on top of captain's cabin without sun matresses
No saloon.
Dive certification courses available including PADI Advanced Open Water Diver.
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| Menu, cuisine type... |
- Thai main meal dishes and continental breakfast.
- Buffet-style service on upper deck - choose from four or five main dishes with soup and salad.
- Vegetarian requirements can be catered for.
- Dinner is also provided on the first evening of the cruise.
- Operator considers the food to be good value and of high importance.
- Coffee, tea, hot chocolate, water, fruits and biscuits are provided free of charge.
- Soft drinks (US$ 0.50) and beer (US$ 1.50) are available.
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